Grilled Whole Oysters

Here is a great recipe idea from a new customer, Doug Turner!

“As I’m sure you will remember, today I bought some of your smoked oil to try on some oysters I bought at the Old Town Orange Farmers and Artisans Market.

I simply placed the oysters, still in their whole shell, onto a  hot bar-b-que for about 5 minutes, until they started to open.

I then popped them out into a small bowl.  I just drizzled some of your smoke infused olive oil on them and picked them up with a tooth pick and then right into  my mouth.

Let me tell you, I couldn’t get enough. It is so delicious. ”

Thanks for the super creative and great idea Doug!

This entry was posted in Seafood, Smoked Olive Oil, Snacks & Appetizers and tagged , , , . Bookmark the permalink.

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